After yesterday’s post on BlackboardEats.com, I heard from Maggie Nemser, Founder / Editor-in-Chief of the company. I mentioned in the post that I thought the technology referenced in the article seems “very old school and could benefit from something like Twitter,” she wrote back to say that they “do use Twitter & FB and also easily encourage people to tweet & facebook our deals (which you will see when a deal is live on tue & thurs).”
Thanks, Maggie for the information. This is a neat use of technology to solve an age-old problem for restaurant owners…how to fill seats, generate buzz and still get some cash flow especially when you’re trying to launch a new restaurant or change concepts.
No comments:
Post a Comment